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    Spanish Pork Casserole Recipe

    1 hour ago

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    This Spanish pork casserole features pork medallions wrapped in Serrano ham, seared to create a savory crust. The dish includes sautéed onions, peppers, garlic, and smoked paprika, combined with red wine and stock. After simmering, the pork is returned to the sauce and cooked until tender. Serve hot with mashed potatoes or crusty bread for a delicious meal.
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